Instructions. Preheat oven to 350°F and line an 8” x 8” pan with parchment paper and spray with non-stick cooking spray. Mix all the ingredients for the chocolate layer in a large mixing bowl, adding in the flour, cocoa powder, and salt last. Lightly fold in the flour and cocoa powder until just mixed.

Add the wet ingredients: Add the melted butter, egg yolk, coffee or water, and vanilla. Stir with a rubber spatula to combine. Do not overmix. Bake the brownie: Pour the batter into the prepared pan. Top with chocolate chips or walnuts if using. Bake for 15 minutes for a gooey center or 20 minutes for a cakey brownie. Instructions. Black Bean Brownies Recipe: Preheat oven to 350 F. Combine all ingredients except chips in a good food processor, and blend until completely smooth. Really blend well. (A blender can work if you absolutely must, but the texture—and even the taste—will be much better in a food processor.

Learn how to make rich, fudgy brownies topped with homemade chocolate frosting in this easy and detailed recipe. See the ingredient list, step-by-step instructions, nutrition facts, ratings, and tips from the Allrecipes community.

Butter a 13×9 baking dish. Place in a sheet of parchment paper to completely cover the inside of the pan. Transfer the brownie batter to the pan and smooth it out using a rubber spatula to make it flat for even cooking. Bake in the oven at 350° for 25 minutes for a perfect fudgy center. . 95 273 269 176 384 289 85 103

how to make brownies from scratch